Dessert Menu

Chocolate Gateaux
Exquisite Chocolate Cake covered with Decadent Chocolate Ganache Glaze 

Crème Brulee
Classic French dessert, Rich Custard topped with Caramelized Sugar served
with Wild Berry Sauce and Chocolate Covered Strawberry 

Chocolate Imperial
Vanilla Sponge Cake, Chocolate Mousse, Vanilla Crème Brulee
and Almond Jaconde 

Hazelnut Toffee
Layers of Chocolate Genoise filled with Hazelnut Mousse served
with Bourbon Crème Anglaise 

Warm Apple Bread Pudding
Traditional Bread Pudding with Apples, Raisins and Cinnamon
Served with Maple-Rum Sauce 

Profiterole
Cream Puff Filled with Vanilla Ice Cream, Hot Fudge Sauce and Vanilla Sauce 

Tiramisu
Classic Italian Dessert – Ladyfingers soaked in Coffee Liquor
Filled with Mascarpone Mousse 

Raspberry Edelweiss
Almond Dacquoise, Raspberry Coulis and White Chocolate Mousse 

Gourmet Ice Cream & Sherbet
Served with Cookie Wafer and your choice of Hot Fudge,
Strawberry or Caramel Sauce 

$7.00 each | Please add 5% Massachusetts Meal Tax