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APPETIZERS
Chilled Shrimp Cocktail ... 10.00
Chicken Spring Rolls ... 8.00
Seafood Stuffed Mushrooms ... 8.00
Jonah Style Crab Cakes With Pumpkin Aioli ... 10.00
Soup du Jour ... Cup ~ 4.00 Bowl ~ 4.50
NE Clam Chowder ... Cup ~ 4.00 Bowl ~ 4.50
French Onion Soup ... Bowl ~ 4.50
SANDWICHES
Grilled Chicken Sandwich ... 8.00
Served with lettuce, tomato and pommery mustard sauce
Turkey Club Sandwich ... 8.00
Smoked turkey piled high on your choice of bread with lettuce, tomato
and bacon
Harbor Grille Burger ... 6.00
8 oz. ground sirloin char-grilled with your choice of toppings ... .50
Per topping
Grilled Salmon Club ... 10.00
Fresh salmon grilled and served on hand cut sour dough bread, with
lettuce, tomato and bacon chipotle Remolade
Grilled Reuben ... 8.00
Corned beef, Swiss cheese, Sauerkraut and Russian dressing served on fresh
marble rye bread
Philly Cheese Steak ... 8.00
Shaved sirloin grilled with peppers, onions, mushrooms and cheese served on a
fresh baked roll
Deep Fried Cod Sandwich ... 9.00
Native cod, lightly breaded served with French Fries and tartar sauce
Lobster Roll ... 14.00
Tender lobster with a hint of mayonnaise and lemon, served on a grilled
roll
Santa Fe Veggie Burger ... 7.00
Spicy southwest vegetable burger - topped with pepper jack cheese served
with salsa and guacamole
Chicken Parmesan Sandwich ... 9.00
Italian seasoned breaded chicken breast, baked with Marinara, Romano and
Mozzarella Cheese and served on Garlic Bread
Buffalo Chicken Sandwich ... 9.00
Spicy chicken breast served on a bulkie roll with lettuce, tomato and
blue cheese dressing
Cubano Sandwich ... 8.00
Marinated pork, seasoned ham, Swiss and Provolone cheese, dill pickles
and Dijon mustard - served on a sub roll
HARBOR GRILLE WRAPS
Grilled Chicken Caesar Wrap ... 7.00
Classic Caesar Salad and Marinated Chicken Breast wrapped in Fresh
Lavash Bread
Greek Salad Wrap ... 7.00
Crisp Lettuce, Garden Fresh Vegetables, Feta Cheese and Greek dressing
on Spinach Lavash Bread
Grilled Vegetable Wrap ... 6.00
California Delight Fresh Grilled Vegetables with Avocado and Sprouts on
Sun-dried Tomato Lavash Bread
Turkey Club Wrap ... 7.00
Smoked Turkey with Mayonnaise, Lettuce, Tomato and Bacon on Fresh Lavash
Bread
ENTREE
SALADS
Grilled Chicken Caesar ... 9.00
Marinated Chicken Breast atop the Classic Caesar Salad
Chicken Walnut Salad ... 9.00
Grilled Chicken Salad with Fresh Garden Salad and Garnished with Fresh
Fruit
Medley of Fresh Fruit ... 8.00
Fresh Fruit with Cottage Cheese
Caesar Plymouth ... 14.00
Our own version of the Classic Caesar Salad with Lobster Meat
LUNCHEON ENTREES
Boston Baked Scrod
13.00
Served with traditional bread crumb topping
Cedar Planked Salmon
14.00
Fresh Salmon Filet, lightly smoked on a cedar plank with Lobster Saffron
Cream
Broiled Seafood Casserole
13.00
Chefs selection of fresh seafood, broiled in casserole with lemon,
White Wine and seasoned crumbs
Pan Roasted Sea Scallops
13.00
Large Cape Sea scallops pan roasted with Anjou pears, leeks and roasted
red peppers, finished with a cranberry ginger sauce and pumpkin spiced
couscous
Chicken Piccatta
12.00
Boneless chicken breast dipped in egg batter, lightly sauteed in virgin
oil and finished with white wine, lemon fresh herbs and capers, served
with angel hair pasta and grilled asparagus
Crispy Roast Statler Chicken
12.00
with prosciutto di parma and grilled artichoke bread pudding, finished with
lemon thyme au jus
Chicken Parmesan
12.00
Italian style chicken breast baked with Marinara, Romano and Mozzarella
Cheese served with Angel Hair Pasta and Fresh Garlic Bread
Grilled Bistro Steak
13.00
Grilled to perfection and served with Rice Pilaf and Forestiere Sauce
Grilled Meat Loaf
15.00
Prime cuts of beef, veal and pork tenderloins, ground with select herbs
and seasonings, accompanied by Hunters sauce, horseradish, leek, potato
au gratin with pan seared brussel sprouts
Mediterranean Vegetable Platter
10.00
An array of Fresh Vegetables and couscous, wrapped in Filo, baked and
served with a Sun Dried Tomato Sauce
All prices subject to the Massachusetts 5% Meal Tax
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